Piementos

AUTHOR
Antoine Long

DIFFICULTY
very easy

RATING

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Servings: 1

10 Pimientos
7-10 Tbsp Sea salt

Directions

1
Wash Pimientos and dab dry well. Heat 2 tablespoons of oil in a frying pan. Fry the Pimientos for 5-6 minutes, turning them until the skin becomes wrinkled but not too brown. Sprinkle with sea salt

Categories & Tags

Main Dishesvery easy