Muffins with carrot icing
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
12
- 2 TABLESPOONS Carrot juice
- 1 TABLESPOON Lemon juice
- 250 g Icing sugar
Directions
- 1
Mix the carrot juice, lemon juice and icing sugar with the whisk of the hand mixer. Spread the icing on the muffins with a tablespoon
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