Lamb's lettuce with star croutons

Name: Lamb's lettuce with star croutons
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 100 g Lamb's lettuce; 1 small head radicchio; 2 (120 g each) small apples; 50 ml Lemon juice; 4 TABLESPOONS Wine vinegar; 4 TABLESPOONS Oil; 7-10 Tbsp Salt; 7-10 Tbsp Pepper; 1 coated Tsp Sugar; 2 TABLESPOONS Cranberries (in own juice; glass); 4 discs Toast

AUTHOR
Leta Marks

DIFFICULTY
easy

RATING

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 4

100 g Lamb's lettuce
1 small head radicchio
2 (120 g each) small apples
50 ml Lemon juice
4 TABLESPOONS Wine vinegar
4 TABLESPOONS Oil
7-10 Tbsp Salt
7-10 Tbsp Pepper
1 coated Tsp Sugar
2 TABLESPOONS Cranberries (in own juice; glass)
4 discs Toast

Directions

1
Wash and sort the lamb's lettuce. Clean and wash the radicchio and cut into fine slices. Arrange on starter plates. Wash apples, cut into fine slices. Use the middle slice for garnishing.
2
Heat lemon juice and 50 ml water. Steam apple slices briefly in it, let them drip off and spread on the salad. Whip vinegar and oil for the marinade. Season with salt, pepper and sugar. Add cranberries and drizzle on the salad.
3
Toast slices briefly and cut out stars. Serve with the salad.