Kiwi Melon Drink

AUTHOR
Bill Macdonald
DIFFICULTY
easy
RATING
3 1
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 4
  • 500 g Galia melon
  • 2 Kiwis (approx. 90 g each)
  • 1 collar Mint
  • 500 ml Buttermilk
  • 80 g Sugar
  • 7-10 Tbsp crushed ice

Directions

  1. 1

    Use a spoon to scrape the seeds out of the melon. Peel melon and cut into pieces. Peel the kiwis and cut them into pieces. Wash the mint and dab dry. Put 4 twigs aside. Cut the rest into fine strips.

  2. 2

    Finely puree melon, kiwi and buttermilk with sugar. Stir in mint. Pour the drink immediately into 4 glasses (250 ml each), fill up with crushed ice and decorate with set aside mint sprigs.

  3. 3

    Serve immediately, as the kiwis make the drink bitter if left standing for a long time.

Nutrition Facts

KCAL
200 kcal
CARBS
41 g
FATS
1 g
PROTEINS
6 g

Categories & Tags

BeveragesexoticNon-alcoholic