Banana butter milk with apple and sea buckthorn juice

Name: Banana butter milk with apple and sea buckthorn juice
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 300 g Bananas; 1 TABLESPOON Lemon juice; 500 g Fruit Buttermilk (Mutivitamin from 10 fruits); 200 ml apple juice; 80 ml Sea buckthorn juice; 2 TABLESPOONS flaked almonds; 7-10 Tbsp Apple slices and mint

AUTHOR
Leta Marks

DIFFICULTY
easy

RATING

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Servings: 4

300 g Bananas
1 TABLESPOON Lemon juice
500 g Fruit Buttermilk (Mutivitamin from 10 fruits)
200 ml apple juice
80 ml Sea buckthorn juice
2 TABLESPOONS flaked almonds
7-10 Tbsp Apple slices and mint

Directions

1
Peel the bananas, cut them into pieces and sprinkle with lemon juice. Puree with the buttermilk, apple juice and sea buckthorn juice in 2 portions in a blender. Divide into 4 glasses. Lightly roast the flaked almonds in a pan without fat and sprinkle into the glasses. Serve decorated with apple slice and mint leaf