Herb Pesto

AUTHOR
Jennie Fields
DIFFICULTY
easy
RATING
4 4
COOK TIME
30 mins
TOTAL TIME
30 mins

Ingredients

Servings: 1
  • 1 Garlic clove
  • 1 collar Parsley
  • 1 potty Basil
  • 2-3 TABLESPOONS Pine nuts
  • 2 TABLESPOONS rubbed. Parmesan
  • 8 TABLESPOONS olive oil, salt, pepper

Directions

  1. 1

    Chop the garlic. Pluck the herbs. Roast the seeds. Puree everything with parmesan. Stir in oil, season.

Nutrition Facts

KCAL
180 kcal
CARBS
2 g
FATS
17 g
PROTEINS
3 g

Categories & Tags

Snacks/PartyParty