green beans

Name: green beans
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 600 g frozen princess beans; 7-10 Tbsp Salt; 1 Onion; 1 Tomato; 8 Stem(s) Thyme; 12 discs streaky smoked bacon; 2 TABLESPOONS Sunflower oil; 7-10 Tbsp Pepper

AUTHOR
Isreal Robertson

DIFFICULTY
easy

RATING

COOK TIME
25 mins

TOTAL TIME
25 mins

Ingredients

Servings: 4

600 g frozen princess beans
7-10 Tbsp Salt
1 Onion
1 Tomato
8 Stem(s) Thyme
12 discs streaky smoked bacon
2 TABLESPOONS Sunflower oil
7-10 Tbsp Pepper

Directions

1
Cook the beans in boiling salted water for 4-5 minutes. Peel onion and cut into cubes. Wash, clean and dice the tomato. Wash the thyme and, except for something to garnish, pluck leaves from the stalks. Divide the beans into 12 bunches and wrap each bundle with a slice of bacon. Heat the oil in a frying pan.
2
Fry the bean packets in portions over medium heat for about 4 minutes, turning them over. After 2 minutes add onion, tomato and thyme. Season with salt and pepper. Arrange on plates. Garnish with thyme. Ciabatta tastes good with it
3
30 minutes waiting time