Ginger Sunrise

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Directions

1. 1

   Mix orange juice, pineapple juice and Cocos Rum well. Add ginger ale and mix briefly.

2. 2

   Spread onto glasses and carefully pour 30 ml of syrup into each glass in a thin stream so that it settles at the bottom. Fruit skewers taste good with it.

Nutrition Facts

KCAL
180 kcal

CARBS
42 g

FATS
0 g

PROTEINS
1 g