Raffaello quark with berries

Name: Raffaello quark with berries
Cook time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 600 g mixed frozen berries; 1 pck. (150 g each) Coconut-almond confectionery (e.g. "Raffaello"); 1 kg Low-fat curd; 1 kg Cream curd; 200 ml unsweetened coconut milk; 100 g Sugar; Two pck. Vanilla sugar

AUTHOR
Avis Adkins

DIFFICULTY
very easy

RATING

There is probably no quicker dessert for many people: frozen berries and confectionery make the quickly mixed coconut quark a real treat. Cooling of the summer dessert included!

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Servings: 10

600 g mixed frozen berries
1 pck. (150 g each) Coconut-almond confectionery (e.g. "Raffaello")
1 kg Low-fat curd
1 kg Cream curd
200 ml unsweetened coconut milk
100 g Sugar
Two pck. Vanilla sugar

Directions

1
Allow the berries to thaw briefly. Cut the confectionery balls in half. Stir whole quark, coconut milk, sugar and vanilla sugar until smooth. First fold in approx. 2⁄3 confectionery, then the berries, up to 2-3 tablespoons for decoration.
2
Pour the cream into a large dessert bowl. Sprinkle with the rest of confectionery and berries. Put it in a cold place. Remove from the fridge about 30 minutes before serving.