Fine angel eyes

Name: Fine angel eyes
Cook time: 1 h
Total time: 1 h
Yield: 20
Ingredients: 160 g Flour; 1 knife tip Baking Powder; 80 g Fructose; 50 g cold butter/; 7-10 Tbsp Margarine; 1 Egg (Gr. M); 1 pinch Salt; 75 g Currant Jelly; 7-10 Tbsp (suitable for diabetics); 100 g Dark chocolate; 7-10 Tbsp (suitable for diabetics); baking paper