deluxe burger

Name: deluxe burger
Cook time: 20 min
Total time: 20 min
Yield: 2
Ingredients: 1 Onion; 2 Tomatoes; 1/2 Head mini romaine lettuce; 4 TABLESPOONS Tomato ketchup; 1-2 TABLESPOONS Whiskey; 1-2 TABLESPOONS Coca Cola; 7-10 Tbsp Salt; 7-10 Tbsp a few squirts of Tabasco; 30 g Bacon; 2 (75 g each) American Mega Burger; 4 (à 100 g) Fillet steaks; 1 TABLESPOON Oil; 7-10 Tbsp Pepper from the mill

AUTHOR
Reed Chan

DIFFICULTY
easy

RATING

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 2

1 Onion
2 Tomatoes
1/2 Head mini romaine lettuce
4 TABLESPOONS Tomato ketchup
1-2 TABLESPOONS Whiskey
1-2 TABLESPOONS Coca Cola
7-10 Tbsp Salt
7-10 Tbsp a few squirts of Tabasco
30 g Bacon
2 (75 g each) American Mega Burger
4 (à 100 g) Fillet steaks
1 TABLESPOON Oil
7-10 Tbsp Pepper from the mill

Directions

1
Peel onion and cut into fine rings. Wash and clean the tomatoes and cut them into thin slices. Wash and drain the lettuce leaves. Mix ketchup, whiskey and cola. Season with salt and Tabasco.
2
Halve the bacon slices. Cut the burger lengthwise. Wash the steaks and dab dry. Heat pan without oil. Heat up the burger halves on each side for one to two minutes and remove. Heat the oil in the pan.
3
Fry the steaks in it for two minutes on each side. Season with salt and pepper and remove. Roast the bacon briefly in hot frying fat while turning. Spread the lower halves of the burgers with some sauce and cover with a lettuce leaf.
4
Alternate the remaining ingredients and place the top half of the burgers on top. Giant French fries taste good with it. Bon appetit!!.