Curry mango dip

AUTHOR
Leta Marks
DIFFICULTY
easy
RATING
3 5
COOK TIME
5 mins
TOTAL TIME
5 mins

Ingredients

Servings: 6
  • 150 g Mayonnaise
  • 150 g Mango chutney (from the jar)
  • 1-2 TABLESPOONS Curry
  • 7-10 Tbsp Salt

Directions

  1. 1

    Mix mayonnaise and chutney. Season with curry and salt.

Nutrition Facts

KCAL
220 kcal
CARBS
8 g
FATS
21 g
PROTEINS
1 g

Categories & Tags

Snacks/PartyParty