Cucumber-Zucchini-Relish
DIFFICULTY
easy
easy
RATING
COOK TIME
45 mins
45 mins
TOTAL TIME
45 mins
45 mins
Ingredients
Servings:
1
- 7-10 Tbsp Each glass for about 4 persons:
- 250 g Onions
- 1-2 Garlic cloves
- 3 (475 g; net: 450 g) small cucumbers
- 2 (600 g; net: 550 g) large zucchini
- 200 ml White wine vinegar
- 200 g demerara sugar
- 1 TEASPOON Salt
Directions
- 1
Peel onions and garlic. Clean and wash cucumbers and zucchini. Press garlic through a garlic press. Cut onions, cucumbers and zucchini into very small cubes. Mix prepared ingredients, vinegar, brown sugar and salt in a saucepan and cook over high heat for about 10 minutes.
- 2
Pour into carefully prepared glasses while still hot, seal well and store in a cold place.
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