Chocolate waffles with blueberries and banana

Name: Chocolate waffles with blueberries and banana
Cook time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 125 g Butter; 175 g Flour; 50 g Sugar; 1/2 TEASPOON Baking Powder; 1 pinch(es) Salt; 1/8 litre Buttermilk; 2 Eggs (Gr. M); 150 g Blueberries; 2-3 Bananas; 6 Meringue Kisses; 7-10 Tbsp Icing sugar; 7-10 Tbsp Grease

AUTHOR
Kelli Murphy

DIFFICULTY
very easy

RATING

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 8

125 g Butter
175 g Flour
50 g Sugar
1/2 TEASPOON Baking Powder
1 pinch(es) Salt
1/8 litre Buttermilk
2 Eggs (Gr. M)
150 g Blueberries
2-3 Bananas
6 Meringue Kisses
7-10 Tbsp Icing sugar
7-10 Tbsp Grease

Directions

1
Melt the butter in a small pot and let it cool down a little. Mix flour, sugar, baking powder and salt in a bowl. Whisk buttermilk and eggs. Pour into the flour mixture while stirring and mix to a smooth wafer dough. Finally stir in liquid fat.
2
Preheat the heart-shaped waffle iron and lightly grease it. Bake 6 waffles one after the other. Let the waffles cool down on a cake rack. Peel and slice the bananas.
3
Wash blueberries and drain well. Press one foam kiss each on a wafer a little bit flat. Spread banana slices and blueberries on the waffles and serve. Dust with icing sugar if necessary.