Chocolate crunchy muesli bunnies

AUTHOR
Xavier Baldwin
DIFFICULTY
easy
RATING
3 5
COOK TIME
25 mins
TOTAL TIME
25 mins

Ingredients

Servings: 45
  • 300 g Dark chocolate
  • 300 g Crunchy muesli
  • 7-10 Tbsp Aluminium foil
  • 1-2 TEASPOONS Oil
  • 7-10 Tbsp Chocolate cuffs

Directions

  1. 1

    Crumble the chocolate and put it in a small stainless steel bowl. Melt the chocolate in a hot water bath and stir into the muesli. Line a large tray with aluminium foil and brush with a little oil.

  2. 2

    Using two teaspoons, place small heaps of the chocolate muesli mixture on the aluminium foil and allow to dry. Then place in small chocolate cuffs as desired.

Nutrition Facts

KCAL
60 kcal
CARBS
7 g
FATS
3 g
PROTEINS
1 g

Categories & Tags

MiscellaneousexoticChristmas