Butter sauce

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Melt butter in a pot. Skim off the foam. Season to taste with salt. Brown the almonds in a pan without fat and pour over the sauce

2. 2

   The sauce can be refined with herbs (tarragon, parsley, sage), garlic, lemon juice or wine