Tomato cream cheese
DIFFICULTY
very easy
very easy
RATING
COOK TIME
5 mins
5 mins
TOTAL TIME
5 mins
5 mins
Ingredients
Servings:
4
- 200 g Double cream cheese
- 3-4 Tbsp Milk
- 40 g finely chopped dried tomatoes (in oil)
- 1 TABLESPOON roasted, roughly chopped pine nuts
- 4-5 Stile chopped basil
- 7-10 Tbsp salt, pepper
Directions
- 1
Mix double cream cheese with milk, tomatoes, pine nuts and basil. Then season with salt and pepper.
Nutrition Facts
KCAL
1 kcal
1 kcal
CARBS
1 g
1 g
FATS
1 g
1 g
PROTEINS
1 g
1 g
More Delicious Recipes
