Toast hearts \"Hawaii\"

Name: Toast hearts \"Hawaii\"
Cook time: 30 min
Total time: 30 min
Yield: 8
Ingredients: 8 discs Toast; 8 discs Pineapple (can); 4 discs cooked ham (approx. 30 g each); 8 discs Processed cheese (e.g. Chester); 8 Cocktail cherries and skewers to garnish; baking paper

AUTHOR
Valentine Lee

DIFFICULTY
easy

RATING

COOK TIME
30 mins

TOTAL TIME
30 mins

Ingredients

Servings: 8

8 discs Toast
8 discs Pineapple (can)
4 discs cooked ham (approx. 30 g each)
8 discs Processed cheese (e.g. Chester)
8 Cocktail cherries and skewers to garnish
baking paper

Directions

1
Roast the toast until golden brown. Drain the pineapple. Cut ham slices in half. If necessary, cut a heart out of each slice of toast, ham and cheese with a cutter (approx. 7 x 8 cm)
2
Place ham, pineapple and cheese on each toast heart. Place next to each other on a baking tray lined with baking paper
3
Bake in the preheated oven (electric oven: 200 °C/circulating air: 175 °C/gas: level 3) for approx. 15 minutes until golden brown. Garnish
4
Drink: mineral water