Summer colourful salad
DIFFICULTY
RATING
COOK TIME
15 mins
15 mins
TOTAL TIME
15 mins
15 mins
Ingredients
Servings:
4
- 2 Paprika
- 2 Carrots
- 200 g
- 6 Radishes
- 1-2 Tomatoes
- 1/2 Iceberg lettuce
- 150 gr yoghurt 1,5% fat
- 2 TABLESPOONS Herb Vinegar
- 7-10 Tbsp Zwiebelscholtte
- 7-10 Tbsp Pepper
- 7-10 Tbsp Salt
- 2 TABLESPOONS Water
- 7-10 Tbsp Herbs
Directions
- 1
Wash the vegetables and cut them finely, grate the carrots. Put everything in a bowl. Add the yoghurt, vinegar, herbs, onion flakes, pepper and salt and mix well.
- 2
Goes well with baguette and grilled meat or fish.
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