Strawberries with green pepper, syrup and lime

Name: Strawberries with green pepper, syrup and lime
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1-2 TEASPOONS pickled green pepper; 500 g Strawberries; 1 Lime; 4 TABLESPOONS Strawberry or sugar syrup; 7-10 Tbsp Lemon balm and lime wedges

AUTHOR
Janie Gentry

DIFFICULTY
easy

RATING

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Servings: 4

1-2 TEASPOONS pickled green pepper
500 g Strawberries
1 Lime
4 TABLESPOONS Strawberry or sugar syrup
7-10 Tbsp Lemon balm and lime wedges

Directions

1
Drain the green pepper. Wash and clean the strawberries and cut them into bite-sized pieces. Peel the lime so that the white skin is completely removed. Remove the fillets with a sharp knife between the parting skins, cut into pieces and add to the strawberries. Coarsely chop the pepper, add it with the syrup to the strawberries as well, mix carefully and let it marinate for about 5 minutes. Arrange and decorate with lemon balm and lime wedges
2
5 minutes waiting time