Small cucumber bites (low calorie)

AUTHOR
Leta Marks
DIFFICULTY
easy
RATING
3 1
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 4
  • 1/2 Cucumber
  • 200 g Cottage cheese
  • 50 g Roquefort cheese
  • 7-10 Tbsp Salt
  • 7-10 Tbsp white pepper
  • 7-10 Tbsp coarsely ground coloured pepper
  • 1/2 Beet Cress
  • 6 cherry tomatoes

Directions

  1. 1

    Wash the cucumber and cut in half lengthwise. Remove the seeds with a teaspoon. Cut the cucumber halves into about 8 diagonal pieces. Mix cottage cheese and Roquefort, season with salt and pepper and fill into the cucumber pieces.

  2. 2

    Sprinkle with coloured pepper and cress. Wash the cherry tomatoes. Cut 2 pieces into quarters and put them on the cucumber morsels. Halve the remaining tomatoes. Arrange 2 halves with 2 cucumber morsels on plates.

Nutrition Facts

KCAL
100 kcal
CARBS
3 g
FATS
4 g
PROTEINS
10 g

Categories & Tags

Appetizervegetarianexotic