Poppy-quark cream with mandarins

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Drain the mandarin oranges and collect the juice. Whip the cream until stiff. Mix curd, poppy seeds, maple syrup and 4 tablespoons of mandarin juice until smooth. Fold in the cream. Divide the poppy seed quark cream and mandarins between four dessert glasses.

2. 2

   Decorate with balm leaves.

Nutrition Facts

KCAL
330 kcal

CARBS
21 g

FATS
22 g

PROTEINS
11 g