Pinocchio ice cream

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Place the chocolate and cream in a saucepan and dissolve at low heat. Let the sauce cool down a little. Form 12 small balls from the strawberry ice cream with an ice cream scoop. Form 4 small balls from the vanilla ice cream.

2. 2

   Dip the ice cream scoop into hot water again and again. Spread the chocolate sauce on four plates, place 3 strawberry balls in each and place 1 vanilla ball on each plate as a head. Put on ice cream cones as caps and mark eyes and noses with the sugar pearls.

3. 3

   Serve the ice cream immediately.