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Pepper cream
AUTHOR
Kate Willis
DIFFICULTY
easy
RATING
3
5
Party
COOK TIME
5 mins
TOTAL TIME
5 mins
Ingredients
Servings:
-1
150-200 g Fresh cream
2-3 TABLESPOONS Salad Mayonnaise
1 TABLESPOON pickled green
7-10 Tbsp Pepper
7-10 Tbsp Salt
Directions
1
Mix crème fraiche and mayonnaise. Chop peppercorns and stir in. Season to taste with salt.
Nutrition Facts
KCAL
110 kcal
CARBS
4 g
FATS
10 g
PROTEINS
1 g
Categories & Tags
Snacks/Party
Party
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