Oriental chicken
DIFFICULTY
very easy
very easy
RATING
COOK TIME
165 mins
165 mins
TOTAL TIME
165 mins
165 mins
Ingredients
Servings:
10
- 2 can(s) (à 850 m) Peaches
- 1 kg Pork sausage
- 500–600 g Onions
- 1 kg Chicken filets
- 3 TABLESPOONS Oil
- 1 Bottles of curry ketchup (800 m/ 930 g)
- 1 TEASPOON Sambal Oelek
Directions
- 1
Drain the peaches and collect the juice. Form small balls from the ground pork with moistened hands. Peel and chop the onions. Wash the chicken fillets, dab dry and also dice them
- 2
Ö
Nutrition Facts
KCAL
670 kcal
670 kcal
CARBS
58 g
58 g
FATS
27 g
27 g
PROTEINS
46 g
46 g
More Delicious Recipes
