Huevos rancheros (fried egg in fiery tomato sauce with beans and avocado on tortillas)

Name: Huevos rancheros (fried egg in fiery tomato sauce with beans and avocado on tortillas)
Cook time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 1 Garlic clove; 2 green chillies; 3 TABLESPOONS Oil; 250 g strained tomatoes; 7-10 Tbsp Salt; 7-10 Tbsp Cayenne pepper; 7-10 Tbsp Sugar; 7-10 Tbsp Pepper; 250 g Tomatoes; 1 Avocado; 1 Lime; 1 Onion; 2 can(s) (425 ml each) Kidney beans; 125 g Feta; 1/2 bunch Coriander; 4 Tortillas with corn flour; 4 Eggs

AUTHOR
Kelley Price

DIFFICULTY
very easy

RATING

Whether as a hearty breakfast like in Mexico or as a colourful dinner idea, the tortilla flat cakes with avocado-tomato salsa and egg simply always taste good.

vegetarian,Miscellaneous,hearty,spicy,sharp,very easy

COOK TIME
45 mins

TOTAL TIME
45 mins

Ingredients

Servings: 4

1 Garlic clove
2 green chillies
3 TABLESPOONS Oil
250 g strained tomatoes
7-10 Tbsp Salt
7-10 Tbsp Cayenne pepper
7-10 Tbsp Sugar
7-10 Tbsp Pepper
250 g Tomatoes
1 Avocado
1 Lime
1 Onion
2 can(s) (425 ml each) Kidney beans
125 g Feta
1/2 bunch Coriander
4 Tortillas with corn flour
4 Eggs

Directions

1
Peel garlic and chop finely. Clean the chillies, cut lengthwise, remove seeds, wash and chop. Heat 1 tablespoon of oil in a pot. Fry garlic and half of the chillies in it. Pour on strained tomatoes and 100 ml water, bring to the boil and simmer for about 5 minutes. Season to taste with salt, cayenne pepper and sugar.
2
Wash and dice the tomatoes. Cut the avocado in half, remove the core, remove the flesh from the skin and also dice. Mix the tomatoes, avocado, lime juice and the rest of the chilli. Season with salt, pepper and sugar.
3
Peel and chop the onion. Rinse and drain the beans. Heat 1 tablespoon of oil. Sauté onion in it. Add the beans, heat and crush them coarsely. Season to taste with salt and cayenne pepper.
4
Crumble the feta finely. Wash coriander, shake dry, pluck leaves and chop coarsely. Heat up tortillas according to package instructions. Heat 1 tbsp. oil in a frying pan. Fry the eggs in it to make fried eggs. Season with salt. Arrange tortillas with beans, tomato-avocado mix and fried eggs. Spread some tomato sauce over them. Sprinkle with feta and coriander. Add the rest of the sauce.