Fillet of beef with strawberry-pepper sauce
DIFFICULTY
RATING
COOK TIME
35 mins
35 mins
TOTAL TIME
45 mins
45 mins
Ingredients
Servings:
2
- 250 g Strawberries from Europe
- 400 g Fillet of beef
- 1 large zucchini
- 1 TABLESPOON Olive oil
- 2 Shallots
- 1 little Chilli powder
- 1 TABLESPOON Maple syrup
- 1 TABLESPOON Balsamic vinegar
- 1 little salt and green pepper
Directions
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