Cream cheese dip with roasted garlic
DIFFICULTY
very easy
very easy
RATING
COOK TIME
15 mins
15 mins
TOTAL TIME
15 mins
15 mins
Ingredients
Servings:
12
- 4 Garlic cloves
- 1 TABLESPOON Oil
- 400 g Double cream cheese
- 100 g Whipped cream
- 2 TABLESPOONS liquid honey
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
Directions
- 1
Peel and slice the garlic cloves. Heat the oil in a pan. Roast the garlic in it until golden brown and take it out. Mix double cream cheese with whipped cream, liquid honey and garlic and season the dip with salt and pepper.
Nutrition Facts
KCAL
1 kcal
1 kcal
CARBS
1 g
1 g
FATS
1 g
1 g
PROTEINS
1 g
1 g
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