Chocolate pudding with beaten egg white

Name: Chocolate pudding with beaten egg white
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 500 ml Milk; 2 Eggs (size M); 40 g Sugar; 1 package Chocolate Flavoured Pudding Powder

AUTHOR
Louis Ramirez

DIFFICULTY
very easy

RATING

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Servings: 4

500 ml Milk
2 Eggs (size M)
40 g Sugar
1 package Chocolate Flavoured Pudding Powder

Directions

1
Boil 450 ml milk. Separate eggs. Beat the egg whites until stiff, pour in 15 g sugar. Stir 25 g sugar, pudding powder and 50 ml milk until smooth and stir into the boiling milk. Mix egg yolk and 2 tbsp. pudding, then stir into the remaining pudding. Let the pudding simmer for about 1 minute while stirring
2
Switch off the stove. Carefully fold the beaten egg white loosely into the pudding. Pour the pudding into small bowls and let it cool down
3
With 6 people: