Cherry layer dish with coffee liqueur

AUTHOR
Kelli Murphy
DIFFICULTY
easy
RATING
3 4
COOK TIME
25 mins
TOTAL TIME
25 mins

Ingredients

Servings: 9
  • 2 Glasses (720 ml; separation weight: 460 g) Cherries
  • 1 Vanilla pod
  • 50 g Sugar
  • 1 package Pudding powder "Vanilla Flavor"
  • 200 g Ladyfingers
  • 50 ml coffee liqueur
  • 400 g Whipped cream
  • 1 package Bourbon vanilla sugar
  • 7-10 Tbsp Cling film
  • 7-10 Tbsp Lemon balm

Directions

  1. 1

    Drain the cherries, thereby

Nutrition Facts

KCAL
430 kcal
CARBS
59 g
FATS
17 g
PROTEINS
4 g