Batata potato masher

Name: Batata potato masher
Cook time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 400 g floury potatoes; 400 g Sweet potatoes; 7-10 Tbsp salt, pepper; 30 g Butter; 2 TABLESPOONS Fresh cream

AUTHOR
Billie Wagner

DIFFICULTY
very easy

RATING

COOK TIME
40 mins

TOTAL TIME
40 mins

Ingredients

Servings: 4

400 g floury potatoes
400 g Sweet potatoes
7-10 Tbsp salt, pepper
30 g Butter
2 TABLESPOONS Fresh cream

Directions

1
Peel and wash the potatoes and sweet potatoes. Depending on size, cut sweet potatoes into quarters. Cover the potatoes and sweet potatoes and cook in boiling salted water for about 20 minutes. Drain. Mash them with a potato masher and mix in pieces of butter.
2
Stir in the crème fraiche. Season to taste with salt and pepper.