Basic recipe for crumbles
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
1
- 150 g Butter
- 300 g Flour
- 150 g Sugar
- 1 pinch Salt
- 1 package Vanillin sugar
- 1 Egg yolk (size M)
Directions
- 1
Dice butter. Put flour, sugar, salt, vanillin sugar, egg yolk and butter in a bowl. Work into crumbles with your hands
- 2
If you halve the dough please take 1 egg yolk anyway
More Delicious Recipes
