Apple-onion-butter

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Whisk the butter with the whisk of the hand mixer until light and creamy. Wash the marjoram. Chop leaves finely, except for 1 stalk. Cut apple into small cubes. Fold the fried onions, apple cubes and chopped marjoram into the butter and season with salt and pepper.

2. 2

   Pour butter into glasses, chill and garnish with marjoram before serving.