Wild garlic 4x different: Wild garlic noodles
DIFFICULTY
easy
easy
RATING
Ingredients
Servings:
4
- 400 g Spiral noodles
- 7-10 Tbsp Salt
- 2 Federation Wild garlic
- 250 g Ricotta
- 6 TABLESPOONS Olive oil
- 7-10 Tbsp thinly peeled rind of 1 untreated lemon
- 7-10 Tbsp colourful pepper
Directions
- 1
Cook the pasta in boiling salted water according to the instructions on the packet. Wash ramsons, dab dry, clean and cut into fine strips. Crumble the ricotta with a fork. Cut lemon zest into fine strips.
- 2
Drain the pasta, let it drain. Mix with olive oil, ricotta, wild garlic and lemon peel. Season with salt and pepper.
More Delicious Recipes
