Strawberry stracciatella tartlets

AUTHOR
Jennie Fields

DIFFICULTY
very easy

RATING

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Servings: 4

175 g Strawberries
200 g Whole milk yoghurt
3 TABLESPOONS Sugar
20 g Chocolate shavings
8 ready puff pastry pies (approx. 30 g each)

Directions

1
Wash and clean the strawberries and cut them into fine cubes. Mix yoghurt and sugar in a bowl. Carefully fold in strawberries and 15 g chocolate shavings
2
Pour 3-4 tablespoons of strawberry cream into each puff pastry and sprinkle with the remaining chocolate sprinkles

Nutrition Facts

KCAL
190 kcal

CARBS
25 g

FATS
6 g

PROTEINS
6 g

Categories & Tags

DessertCakes & PastriessweetSummervery easyFruit