Russell Hobbs kiwi-raspberry protein smoothie

AUTHOR
Zackary Austin
DIFFICULTY
RATING
4 5
COOK TIME
5 mins
TOTAL TIME
5 mins

Ingredients

Servings: 3
  • 250 g frozen raspberries
  • 6 piece(s) Ice cube
  • 300 ml Water
  • 60 g Kiwi Yoghurt Protein Powder

Directions

  1. 1

    Place all ingredients together in the blender jug and use the smoothie program.

  2. 2

    In several - with me 3 portions came out - fill glasses and enjoy.