Potato salad with smoked salmon, capers and dill

COOK TIME
5 mins

TOTAL TIME
5 mins

Ingredients

Directions

1. 1

   Wash the dill, shake dry. Pluck the dill flags from the stalks and cut them finely except for a little garnish. Cut salmon into strips. Carefully mix potato salad, ##dill##, ##capers## and salmon strips.

2. 2

   Serve and garnish with dill.

Nutrition Facts

KCAL
490 kcal

CARBS
33 g

FATS
34 g

PROTEINS
13 g