Pizza snails

AUTHOR
Benton Mccarty
DIFFICULTY
RATING
3.6 5
COOK TIME
30 mins
TOTAL TIME
30 mins

Ingredients

Servings: 4
  • 7-10 Tbsp PASTE
  • 1 can(s) Tomato
  • 7-10 Tbsp Tomatensauce
  • 100 g Ham / Salami
  • 7-10 Tbsp Spices

Directions

  1. 1

    Spread the dough with tomato sauce. Spread ham and salami on top. Then roll individual pieces into a roulade. Put it in the oven and bake for about 10 minutes at 180 degrees.

Categories & Tags

Appetizervery easyinexpensive