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Pecan nut chocolate cake
AUTHOR
Kristopher Marks
DIFFICULTY
easy
RATING
4
1
Autumn,Cake,Baking tip
COOK TIME
60 mins
TOTAL TIME
60 mins
Ingredients
Servings:
12
3 Zwiebäcke
3 TABLESPOONS Rum
150 g soft butter
100 g + 2 tablespoons sugar
7 Eggs (size M)
200 g Pecan kernels
150 g grated hazelnuts
100 g Dark chocolate
100 g Whipped cream
25 g Coconut oil
7-10 Tbsp Grease
baking paper
Directions
1
waiting time approx. 2 hours
Nutrition Facts
KCAL
490 kcal
CARBS
19 g
FATS
42 g
PROTEINS
9 g
Categories & Tags
Cakes & Pastries
Autumn
Cake
Baking tip
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