P.S. pasta
DIFFICULTY
RATING
COOK TIME
30 mins
30 mins
TOTAL TIME
30 mins
30 mins
Ingredients
Servings:
2
- 200 g Spaghetti
- 1 Onion
- 7-10 Tbsp Oil
- 200 g Spinach deep-frozen
- 1 red bell pepper
- 1 TABLESPOON Rama Cremefine
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 7-10 Tbsp Herbal mixture
- 7-10 Tbsp Aroma or soup cube
Directions
- 1
Bring salted water to the boil and cook the spaghetti until al dente.
- 2
Dice onion and sauté in a little oil. Add the diced peppers and spinach and fry. Stir in Rama Cremefine and season with salt, pepper, flavouring and herbs.
- 3
Fold in spaghetti and serve sprinkled with cheese.
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