Garlic Roll Cupcakes

AUTHOR
Cassandra Brock
DIFFICULTY
RATING
4 2
COOK TIME
15 mins
TOTAL TIME
35 mins

Ingredients

Servings: 4
  • 1 pck. Sunday rolls
  • 80 ml melted butter
  • 3 Toe/s Garlic or garlic powder
  • 4 TABLESPOONS Mixed herbs
  • 200 g shredded cheese

Directions

  1. 1

    Quarter the rolls and put them in a large bowl. Add the melted butter, finely chopped garlic, herbs and cheese and mix everything with your hands.

  2. 2

    Put the mixed roll pieces of 3 pieces each in a muffin tin and bake for 15 minutes at 190 degrees until the rolls are completely brown and crispy!