Chicken drumsticks

Name: Chicken drumsticks
Cook time: 50 min
Total time: 50 min
Yield: 8
Ingredients: 10 Chicken drumsticks (approx. 1 kg); 7-10 Tbsp Salt; 7-10 Tbsp Pepper; 2-3 TABLESPOONS sweet chili sauce; 7-10 Tbsp Parsley

AUTHOR
Valentine Lee

DIFFICULTY
easy

RATING

COOK TIME
50 mins

TOTAL TIME
50 mins

Ingredients

Servings: 8

10 Chicken drumsticks (approx. 1 kg)
7-10 Tbsp Salt
7-10 Tbsp Pepper
2-3 TABLESPOONS sweet chili sauce
7-10 Tbsp Parsley

Directions

1
Wash chicken legs, dab dry, rub with salt and pepper. Place on a baking tray and bake in a preheated oven (electric range: 200 °C/ convection oven: 175 °C/ gas: level 3) for 40-45 minutes. About 15 minutes before the end of the baking time, brush the legs with chilli sauce. Take them out of the oven and arrange them on a plate garnished with parsley
2
With 10 people: