Mozzarella in Carozza: Fried Mozzarella Toast

Name: Mozzarella in Carozza: Fried Mozzarella Toast
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 2 Tomatoes; 250 g Mozzarella cheese; 1 small pot of basil; 8 discs Sandwich toast; 12 wafer-thin slices of cooked ham; 7-10 Tbsp Salt; 7-10 Tbsp Pepper; 3 Eggs (size M); 375 ml Milk; 6 TABLESPOONS Oil

AUTHOR
Louis Ramirez

DIFFICULTY
easy

RATING

COOK TIME
30 mins

TOTAL TIME
30 mins

Ingredients

Servings: 4

2 Tomatoes
250 g Mozzarella cheese
1 small pot of basil
8 discs Sandwich toast
12 wafer-thin slices of cooked ham
7-10 Tbsp Salt
7-10 Tbsp Pepper
3 Eggs (size M)
375 ml Milk
6 TABLESPOONS Oil

Directions

1
Wash and clean the tomatoes and cut them into 12 slices. Dab mozzarella dry and cut into 16 slices. Wash the basil, put something aside for garnishing. Remove the remaining leaves.
2
Cover 4 sandwich slices with basil, tomatoes, mozzarella and ham slices, season with salt and pepper. Cover with 1 sandwich slice each. Whisk eggs and milk, season with salt and pepper.
3
Pour into a wide bowl. Turn the sandwich in the egg milk, press the edges together. Heat 3 tablespoons of oil in a large frying pan. Fry 2 sandwiches for 2-3 minutes on each side. Remove and keep warm.
4
Fry the rest of the sandwich as well. Halve the sandwich, arrange on plates and garnish with basil.