Kohlrabi radish salad

Ingredients

Directions

1. 1

   Peel, wash and roughly grate the kohlrabi. Clean and wash the radishes and slice or cut them into thin slices. Wash, quarter and core apples. Coarsely grate up to 2 quarters for garnishing and immediately mix with 2 tablespoons lemon juice

2. 2

   Whip the cream until semi-stiff. Season to taste with 1 tablespoon lemon juice, salt, pepper and sugar. Mix with kohlrabi, apples and radishes. Leave to stand for about 30 minutes.

3. 3

   Wash the dill and lemon balm, cut finely and stir into the salad. Season to taste again. Cut the apple quarters into thin slices and garnish the salad with them