Green gazpacho for girls' evening
DIFFICULTY
very easy
very easy
RATING
COOK TIME
15 mins
15 mins
TOTAL TIME
15 mins
15 mins
Ingredients
Servings:
6
- 2 big green tomatoes
- 1 Green peppers
- 1 large white onion
- 1 green chilli pepper (Jalapeño)
- 1 Handful of fresh coriander
- 7-10 Tbsp Juice of 1 lime
- 250 ml light grape juice (alternatively apple juice)
- 7-10 Tbsp salt and freshly ground black pepper
Directions
- 1
Roughly dice the vegetables and the chillies, chop the coriander. Puree everything together in a blender and add lime and grape juice and season with salt and pepper.
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