Amarettini-Tiramisu
DIFFICULTY
easy
easy
RATING
COOK TIME
30 mins
30 mins
TOTAL TIME
30 mins
30 mins
Ingredients
Servings:
4
- 250 g Mascarpone (Italian cream cheese)
- 100 g Milkmaid (sweetened condensed milk)
- 100 g Amarettini
- 50 ml strong, cold coffee
- 2 TABLESPOONS coffee liqueur
- 1 TEASPOON demerara sugar
Directions
- 1
Stir the mascarpone and milkmaid. Amarettini, except for 8 pieces for decoration, roughly crushed. Fill half of the Amarettini into 4 moulds (approx. 150 ml content). Sprinkle with half of the coffee and coffee liqueur. Spread half of the mascarpone mixture on top.
- 2
Add the remaining Amarettini and sprinkle again with coffee and liqueur. Spread the rest of the mascarpone mixture on top. Chill for 1 hour. Decorate with amarettinis and brown sugar
Nutrition Facts
KCAL
470 kcal
470 kcal
CARBS
40 g
40 g
FATS
30 g
30 g
PROTEINS
6 g
6 g