Risotto With Herbs And Chilli Prawns
Cream Pudding With Plums
Roast Beef à La Stroganoff With Spaetzle
Apple Fritters With Vanilla Sauce
Pork Cutlet With Paprika Sauce And Herb Mashed Potatoes
Stracciatella Quark With Mandarins
Latte Chai Cream With Crispy Biscuits
Two-coloured Mousse With Blood Oranges And Florentines
Matie's Tatar
Sausages With Potato Salad
Pizza Burger
Caramel Semolina With Grape Sauce
Four Toppings For Cake: Buttercream With Cookies
Roulade Filling Sour Cream, Walnuts And Herbs (4 Times Different)
Lasagne With Salad Filling
Galettes Completes (Breton Pancakes With Fried Egg, Cheese And Ham)
Curd Mousse With Hot Raspberries
Gorgonzola Tartlet With Pear
Cheese-ham-rolls
Almond Cream With Grapes
Autumn Salad
Cheese And Radish Salad
Yoghurt Mousse
Apple And Cabbage Rolls With Calvadosauce
Swirled Strawberry-rhubarb Cup
Chardonnay Vanilla Jelly
Tomato Salad With Salted Almonds
Turkey Rolls With Parma Ham And Carrot
Cheese Potties
Triple Aioli With Baked Vegetables Made From Potato Wedges, Carrots, Peppers And Artichokes
Fruit Salad With Curd Cream
Strawberry Porridge With Woodruff Sauce